No need to turn the oven on tonight. This warming fall-fruit crisp has all the components you know and love but comes together right on the stovetop! Dessert made easy!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
1.5 cup
All-Purpose Flour
(Contains Wheat)
½ cup
Brown Sugar
1 tsp
Ground Cinnamon
56 g
Almonds, sliced
(Contains Almonds)
1 unit(s)
Pear
2 unit(s)
Granny Smith Apple
1 unit(s)
Lemon
¼ tsp
Salt*
6 tbsp
Unsalted Butter*