Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time
Cooking Time
DifficultyEasy
Ingredients
serving amount
2 unit(s)
Chicken Breasts
Nutrition Values
Calories200 kcal
Fat4 g
Saturated Fat1 g
Carbohydrate0 g
Sugar0 g
Dietary Fiber0 g
Protein38 g
Cholesterol125 mg
Sodium75 mg
Trans Fat0 g
Potassium550 mg
Calcium10 mg
Iron0.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.