Tandoori Roasted Salmon Traybake Dinner
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Tandoori Roasted Salmon Traybake Dinner

Tandoori Roasted Salmon Traybake Dinner

with Cilantro Wild Rice


Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time


serving amount

1000 g

Salmon Fillets, skin-on

1 cup

Wild Rice Medley

½ cup

Tikka Sauce

(Contains Milk May contain Sulphites, Wheat, Crustaceans, Egg, Fish, Mustard, Sesame, Soy)

7 g


1 unit(s)

Sweet Bell Pepper

1 unit(s)

Red Onion


Nutrition Values

Calories540 kcal
Fat4 g
Saturated Fat0.5 g
Carbohydrate110 g
Sugar12 g
Dietary Fiber6 g
Protein13 g
Cholesterol0 mg
Sodium450 mg
Trans Fat0 g
Potassium750 mg
Calcium150 mg
Iron2.3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.


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