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Speedy Salmon Florentine

with Garlicky Rice

Allergens:
Salmon

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

serving amount

250 g

Salmon Fillets, skin-on

(Contains: Salmon)

¾ cup

Basmati Rice

(May contain traces of: Egg, Milk, Mustard, Peanuts, Crustaceans, Fish, Tree nuts, Sesame, Wheat, Sulphites, Soy)

56 g

Baby Spinach

113 g

Mushrooms

Nutrition Values

Calories530 kcal
Fat17 g
Saturated Fat4 g
Carbohydrate62 g
Sugar1 g
Dietary Fiber2 g
Protein34 g
Cholesterol80 mg
Sodium90 mg
Potassium900 mg
Calcium100 mg
Iron3.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps