This Southwest salad is super speedy! Southwest spice flavours tender beef and quick-cooking corn. Wanna skip a step? Leave the tomatoes whole!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Ground Beef
85 g
Tortilla Chips
113 g
Baby Spinach
113 g
Corn Kernels
113 g
Baby Tomatoes
1 unit(s)
Lime
1 unit(s)
Sour Cream
(Contains Milk)
1 tbsp
Southwest Spice Blend
(May contain Soy, Sulphites, Tree nuts, Wheat, Milk, Mustard, Peanuts, Sesame)
2 tbsp
Oil*
0.13 tsp
Salt*
0.13 tsp
Pepper*
½ tsp
Sugar*
If you've opted to get beef, cook it in the same way the recipe instructs you to cook the turkey.** Drain and discard excess fat before adding Southwest Spice Blend, if desired.