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Roasted Garlic and Chicken Rigatoni

Roasted Garlic and Chicken Rigatoni

with Peppers, Spinach and Parmesan

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This rich and sumptuous pasta dish owes its depth of flavour to a combination of crushed tomatoes, roasted garlic and Italian seasoning. For good measure, we've added chicken, peppers and spinach to lift this home-style rigatoni to brand new heights!

Allergens:Wheat/BléSulphites/SulfiteMilk/Lait

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Preparation Time30 minutes
Cooking difficultyMedium
Ingredients
serving amount
2
4
Ingredientsarrow down iconarrow down icon
serving amount
2
4

310 g

Chicken Thighs/Leg

170 g

Rigatoni

(ContainsWheat/Blé)

398 mL

Crushed Tomatoes

9 unit

Garlic

1 tbsp

Italian Seasoning

(ContainsSulphites/Sulfite)

113 g

Baby Spinach

160 g

Sweet Bell Pepper

¼ cup

Parmesan Cheese

(ContainsMilk/Lait)

Not included in your delivery

1 tbsp

Unsalted Butter*

(ContainsMilk/Lait)

1 tbsp

Oil*

2 tsp

Salt*

¼ tsp

Salt and Pepper*

Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Energy (kJ)3096 kJ
Calories740 kcal
Fat25 g
Saturated Fat9 g
Carbohydrate77 g
Sugar13 g
Dietary Fiber6 g
Protein51 g
Cholesterol175 mg
Sodium940 mg
Utensils
Utensilsarrow down iconarrow down icon
Large Pot
Strainer
Measuring Cups
Measuring Spoons
Instructions
Instructionsarrow up iconarrow up icon
1

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