No-Bake Chewy Chocolate Chip Energy Bites
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No-Bake Chewy Chocolate Chip Energy Bites

No-Bake Chewy Chocolate Chip Energy Bites

Serves 2 | with Peanut Butter and Oatmeal

Energy bites are a quick and easy snack to grab for those days where you're tight on time but need a little something sweet. Fibre-rich oats, fruity coconut and protein-packed peanut butter make there a delicious and nutritious snack on the go!

Allergens:
Gluten
Oats
Peanuts
Soy
Sulphites

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time15 minutes
Cooking Time5 minutes
DifficultyEasy

Ingredients

serving amount

1 cup

Quick Oats

(Contains Gluten, Oats May contain Soy, Wheat, Gluten, Oats, Rye)

4 unit(s)

Peanut Butter

(Contains Peanuts)

¼ cup

Bittersweet Chocolate Chips

(Contains Soy)

3 unit(s)

Honey

4 tbsp

Shredded Coconut

(Contains Sulphites)

Not included in your delivery

¼ tsp

Salt*

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Nutrition Values

Calories820 kcal
Fat47 g
Saturated Fat18 g
Carbohydrate83 g
Sugar37 g
Dietary Fiber13 g
Protein24 g
Cholesterol0 mg
Sodium500 mg
Trans Fat0 g
Potassium750 mg
Calcium100 mg
Iron5.25 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Large Bowl
Measuring Spoons
Parchment Paper
Baking Sheet

Instructions

Prep energy bite mix
1
  • Roughly chop chocolate chips. 
  • Add peanut butter, honey and 1/4 tsp salt to a large bowl, then stir to combine. 
  • Add oats and coconut, then mix until combined. Stir in chocolate chips.
Make energy bites
2
  • Prepare a parchment-lined baking sheet.
  • Using a spoon, portion oat mixture into 14-16 mounds. 
  • Roll mounds into balls between the palms of your hands.
  • Place energy bites on the prepared baking sheet.
Finish and serve
3
  • Place baking sheet in the fridge to allow energy bites to firm up, 10 min. 
  • Serve energy bites right away or store in an airtight container in the fridge for up to one week.