Cranberry Brie Brioche Grilled Cheese
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Cranberry Brie Brioche Grilled Cheese

with Caramelized Onions

Melty brie and jammy caramelized onions combine for an oh so tasty adult grilled cheese. Our secret ingredient that really takes this sandwich to the next level? A slather of tangy cranberry mayo for some added sweetness!

Allergens:
Milk
Soy
Wheat
Egg
Mustard
Sulphites

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time20 minutes
Cooking Time10 minutes
DifficultyMedium

Ingredients

/ serving 2 people

125 g

Brie Cheese

(Contains Milk)

2 unit(s)

Artisan Bun

(Contains Soy, Wheat, Milk May contain Mustard, Sesame, Soy, Sulphites, Egg, Milk)

2 tbsp

Cranberry Spread

(May contain Soy, Sulphites, Wheat, Crustaceans, Mustard, Milk, Egg, Fish, Sesame)

2 tbsp

Mayonnaise

(Contains Egg, Mustard May contain Sulphites, Wheat, Mustard, Crustaceans, Fish, Milk, Sesame, Soy)

1 unit(s)

Yellow Onion

1 tbsp

Balsamic Vinegar

(Contains Sulphites)

Not included in your delivery

1 tbsp

Butter*

0.06 tsp

Salt*

½ tsp

Sugar*

0.06 tsp

Pepper*

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Nutrition Values

Calories620 kcal
Fat34 g
Saturated Fat15 g
Carbohydrate55 g
Sugar16 g
Dietary Fiber3 g
Protein20 g
Cholesterol80 mg
Sodium890 mg
Trans Fat1 g
Potassium150 mg
Calcium500 mg
Iron2.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Medium Pot
Measuring Spoons
Small Bowl
Spatula
Large Non-Stick Pan

Instructions

1
  • Peel, halve, then cut onion into 1/4-inch slices.
  • Heat a medium pot over medium heat.
  • When hot, add 1tbsp butter, then onions. Cook, stirring occasionally, until golden-brown, 5-7 min.
  • Reduce heat to medium-low, then add balsamic vinegar and 0.5 tsp sugar. Season with salt and pepper. Cook, stirring occasionally, until onions are dark golden-brown, 2-3 min. Remove the pot from heat.
2
  • Cut brie into 1/4-inch slices.
  • Combine cranberry spread and mayo in a small bowl, then season with salt and pepper.
  • Flatten brioche bun halves with a rolling pin or palm of your hand.


3
  • Spread cranberry mayo over both halves of bun. Place brie on bottom halves, then sprinkle caramelized onions over top. Close with top halves.
  • Heat a large non-stick pan over medium heat. When hot add 1 tbsp butter, then swirl to melt.
  • Add sandwiches, then press down firmly on each with a spatula. Place another large non-stick pan on top of sandwiches and cook until golden-brown and cheese has melted, 3-4 min per side.
4
  • Transfer grilled cheese sandwiches to a plate.
  • Halve sandwiches.