Cheesy Grilled Chicken and Bacon Burgers
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Cheesy Grilled Chicken and Bacon Burgers

Cheesy Grilled Chicken and Bacon Burgers

with Golden Wedges and BBQ-Ranch Sauce

Not a smash burger, but just as smashable! Kicked up with smoky bacon and sweet grilled onions, it's delectable down to the last bite.

BBQ Contest

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time35 minutes
Cooking Time12 minutes


serving amount

2 unit(s)

Chicken Breasts

100 g

Bacon Strips

2 unit(s)

Artisan Bun

(Contains Soy, Wheat, Milk May contain Mustard, Sesame, Soy, Sulphites, Egg, Milk)

2 unit(s)

Russet Potato

1 unit(s)


7 g


1 unit(s)

Red Onion

2 unit(s)

Garlic, cloves

½ cup

Monterey Jack Cheese, shredded

(Contains Milk)

4 tbsp


(Contains Egg, Mustard May contain Sulphites, Wheat, Mustard, Crustaceans, Fish, Milk, Sesame, Soy)

4 tbsp

BBQ Sauce

(Contains Mustard May contain Sesame, Soy, Sulphites, Wheat, Crustaceans, Egg, Fish, Milk)

1 unit(s)

Sour Cream

(Contains Milk)

1 tbsp

Zesty Garlic Blend

(Contains Sulphites)

Not included in your delivery

1.5 tbsp


¼ tsp


¼ tsp



Nutrition Values

Calories1340 kcal
Fat72 g
Saturated Fat21 g
Carbohydrate108 g
Sugar22 g
Dietary Fiber8 g
Protein64 g
Cholesterol215 mg
Sodium1900 mg
Trans Fat0.5 g
Potassium2000 mg
Calcium400 mg
Iron6.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.


Baking Sheet
Measuring Spoons
Parchment Paper
Small Bowl


Prep and roast wedges
  • Cut potatoes into 1/2-inch wedges. Add potatoes, half the Zesty Garlic Blend and 1 tbsp oil to an unlined baking sheet. (NOTE: For 4 ppl, use 2 baking sheets, with 1 tbsp oil per sheet.) Season with salt and pepper, then toss to coat.
Cook bacon and potatoes
  • Roast in the middle of the oven, flipping halfway through, until tender and golden-brown, 25-28 min. (NOTE: For 4 ppl, roast in the middle and bottom of the oven, rotating sheets halfway through.)
  • Meanwhile, arrange bacon strips in a single layer on a parchment-lined baking sheet.
  • Roast bacon in the bottom of the oven until crispy and cooked through, 8-12 min.**
  • Using tongs, transfer bacon to a paper towel-lined plate.
Prep and make ranch
  • Thinly slice tomatoes.
  • Peel, then cut onions into 1/2-inch-thick rounds. Drizzle with 1/2 tsp (1 tsp) oil, then season with salt and pepper. (TIP: For easy grilling, keep the rounds intact as much as possible.)
  • Finely chop chives.
  • Peel, then mince or grate garlic.
  • Add mayo, sour cream, garlic and half the chives, to a small bowl. Season with salt and pepper. Stir to mix. This is your ranch sauce.
Prep and grill chicken
  • Pat chicken dry with paper towels.
  • On a clean cutting board, carefully slice into the centre of each chicken breast, parallel to the cutting board, leaving 1/2 inch intact on the other end. Open up chicken like a book. Season both sides with remaining Zesty Garlic Blend and salt and pepper.
  • Drizzle 1 tsp oil over each breast, then flip to coat.
  • Add chicken to the grill, cut-side down. 
Grill onions
  • Add onions to other side of grill. Close lid and grill until both chicken and onions are lightly charred on one side, 4-5 min.
  • Flip onions and chicken. Carefully sprinkle cheese over chicken. Close lid and cook until onions are tender, cheese is melted and chicken is cooked through, 4-5 min.
  • When chicken and onions are almost done, add buns to other side of the grill, cut-side down. Close lid and grill buns until toasted, 1-2 min. (TIP: Keep an eye on buns so they don't burn.)
Finish and serve
  • Spread half the BBQ sauce over bottom buns.
  • Spread some of the ranch sauce over top buns.
  • Stack bottom buns with chicken, onions, bacon, tomato and top buns.
  • Divide burgers and wedges between plates.
  • Sprinkle remaining chives over wedges.
  • Combine remaining BBQ sauce with remaining ranch sauce. Serve alongside for dipping.