Inspired by Caribbean cuisine, these bowls bring a bit of sunshine to brighten up a grey day! Turkey tossed with mildly spiced poblanos and our Jerk Spice Blend has just the right amount of little heat. Sweet pineapple salsa balances out the flavours!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Ground Turkey
1 tbsp
Jerk Spice Blend
(Contains Sulphites May contain Milk, Sulphites, Peanuts, Soy, Mustard, Sesame, Tree nuts, Wheat, Triticale)
¼ cup
Parboiled Rice
56 g
Yellow Onion, chopped
95 g
Pineapple
1 unit(s)
Hot Pepper
7 g
Cilantro
2 tbsp
Jerk Sauce
(May contain Sulphites, Milk, Soy)
28 g
Cashews, chopped
(Contains Tree nuts, Cashews May contain Soy, Mustard, Egg, Wheat, Tree nuts, Peanuts, Milk, Sesame, Sulphites)
1 unit(s)
Lime
0.13 tsp
Sugar*
1 tbsp
Oil*
0.31 tsp
Salt*
0.06 tsp
Pepper*
1 tbsp
Unsalted Butter*