Fire up your tastebuds for a rich melody of flavours. Inspired by vibrant Southern cooking, spice up your lunchtime with this mix of Cajun spices and classic stew ingredients, like kidney beans, celery, onions, spinach, and potatoes.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
600 mL
Soul Bowl with Kidney Beans, Buckwheat and Cajun Spices