Crispy on the outside, soft and tender inside! This delicious twist on potatoes is perfect in a breakfast skillet, as a filling lunch, or as a simple side dish.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
520 g
Olivieri Cheddar Bacon Filled Skillet Gnocchi
(Contains Wheat, Milk)