Old Bay-Rubbed Salmon
with Roasted Veggies and DIY Dill Ranch
Summer is here, and we know you don't want to spend the whole night in the kitchen! This easy salmon oven-bake will have dinner on the table in no time.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Ingredients
250 g
Salmon Fillets, skinless
(Contains Seafood/Fruit de Mer, Fish)
340 g
Sweet Potato
2 tbsp
Mayonnaise
(Contains Egg, Mustard)
1 tbsp
White Wine Vinegar
(Contains Sulphites)
1 tbsp
Old Bay Seasoning
(Contains Mustard)
1 tbsp
Garlic Puree
170 g
Green Beans, trimmed
3 tbsp
Sour Cream
(Contains Milk)
7 g
Dill
Not included in your delivery
½ tsp
Sugar*
1.25 tbsp
Oil*
0.13 tsp
Salt*
0.13 tsp
Pepper*
Nutrition Values
Utensils
Instructions
Before starting, preheat the oven to 450°F and wash and dry all produce. Add sweet potatoes, 1/2 tsp Old Bay Seasoning and 1 tbsp oil (dbl both for 4 ppl) to a parchment-lined baking sheet. Season with salt and pepper, then toss to coat. (NOTE: For 4 ppl, use 2 parchment-lined baking sheets, with 1/2 tsp Old Bay Seasoning and 1 tbsp oil per sheet.) Roast in the middle of the oven, flipping halfway through, until tender and golden-brown, 22-24 min.(NOTE: For 4 ppl, roast in the middle and the bottom of the oven, rotating sheets halfway)
While sweet potatoes roast, finely chop dill. Whisk together sour cream, mayo, 1/4 tsp garlic puree, 1/2 tbsp vinegar, 1/2 tsp sugar (dbl all for 4ppl), half the dill, salt and pepper in a small bowl.
Toss green beans and remaining garlic puree with 1/2 tbsp oil (dbl for 4ppl) on one side of a foil-lined baking sheet. Season with salt and pepper. Set aside.
Pat salmon dry with paper towels, then sprinkle 1 tsp Old Bay Seasoning (dbl for 4 ppl) all over. Add salmon to the other side of the foil-lined baking sheet. Roast in the top of the oven until salmon is almost cooked through, 3-4 min. (NOTE: We will finish cooking salmon in step 5.)
When salmon is almost cooked through, turn the broiler to high. Broil salmon and beans in the middle of the oven until salmon is cooked through and golden, 2-3 min.**
Divide salmon, green beans and sweet potato fries between plates. Sprinkle remaining dill over salmon. Serve DIY dill ranch on the side for dipping.
