Kids' Quick Turkey Tacos
Serves 2 | with Guacamole and Cheddar Cheese
These quick turkey tacos are an easy, flavour-packed solution for the busy lunch hour that kids (and parents) will enjoy!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Ingredients
250 g
Ground Turkey
6 unit
Flour Tortillas
(Contains Sulphites, Wheat)
2 tbsp
Tomato Sauce Base
56 g
Cheddar Cheese, shredded
(Contains Milk)
1 tbsp
Enchilada Spice Blend
(Contains Sulphites)
3 tbsp
Guacamole
160 g
Sweet Bell Pepper
Not included in your delivery
0.13 tsp
Salt*
0.13 tsp
Pepper*
1 tbsp
Oil*
Nutrition Values
Utensils
Instructions
Before starting, wash and dry all produce. Core, then cut pepper into 1/4-inch slices.
Heat a large non-stick pan over medium-high heat. When hot, add 1 tbsp oil, then turkey and peppers. Cook, breaking up turkey into smaller pieces, until no pink remains, 4-5 min.** Add tomato sauce base, Enchilada Spice Blend and 2 tbsp water. Cook, stirring often, until fragrant, 1 min. Season with salt and pepper.
Wrap tortillas in paper towels. Microwave until tortillas are warm and flexible, 1 min. (TIP: You can skip this step if you don't want to warm the tortillas!)Divide tortillas between plates.Top with turkey and peppers, cheese and guacamole.
