This creamy stovetop lunch whips up in no time! Topped with crispy, savoury bacon and bright green peas, this cheesy tortellini dish is one you won't want to miss out on.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
350 g
Cheese Tortellini
(Contains Egg, Milk, Wheat May contain Egg, Milk, Wheat)
100 g
Bacon Strips
1 unit(s)
Shallot
56 g
Green Peas
7 g
Chives
1 tbsp
Cream Sauce Spice Blend
(Contains Wheat May contain Peanuts, Triticale, Tree nuts, Sesame, Soy, Wheat, Milk, Sulphites, Mustard)
56 mL
Cream
(Contains Milk)
0.13 tsp
Salt*
2 tbsp
Butter*
0.13 tsp
Pepper*