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Cheesy Stuffed Meatballs

Cheesy Stuffed Meatballs

with Saucy Cavatappi Pasta

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Sleeves rolled up! Hands washed, but still damp, let’s get rolling! The trick is to wrap the mozzarella cheese entirely with the meat, so it’s hiding, ready to be discovered when everyone tucks in. Surprise, surprise!

Tags:Family Friendly
Allergens:Wheat/BléMilk/LaitSoy/SojaEgg/OeufSesame/SésameSulphites/Sulfite

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time35 minutes
Cooking difficultyEasy
Ingredients
serving amount
2
4
Ingredientsarrow down iconarrow down icon
serving amount
2
4

250 g

Ground Beef

170 g

Cavatappi

(ContainsWheat/Blé)

¾ cup

Mozzarella Cheese, shredded

(ContainsMilk/Lait)

¼ cup

Parmesan Cheese, grated

(ContainsMilk/Lait)

¼ cup

Basil Pesto

(ContainsMilk/Lait, Soy/Soja)

6 g

Garlic

56 g

Red Onion

¼ cup

Italian Breadcrumbs

(ContainsWheat/Blé, Milk/Lait, Soy/Soja, Egg/Oeuf, Sesame/Sésame, Sulphites/Sulfite)

56 g

Baby Spinach

398 mL

Crushed Tomatoes

Not included in your delivery

½ tbsp

Oil*

1.25 tsp

Salt and Pepper*

Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Calories1070 kcal
Fat51 g
Saturated Fat16 g
Carbohydrate100 g
Sugar18 g
Dietary Fiber9 g
Protein54 g
Cholesterol110 mg
Sodium1320 mg
Instructions
Instructionsarrow up iconarrow up icon
1

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