Caribbean recipes
Looking for Caribbean recipes? We’ve got you covered with a wide variety of simple, delicious, and easy-to-follow options you’ll love.
Jerk Chicken Thigh Burger and Charred Pineapple
with Green Onion Aioli and Sweet Potato Wedges
Cuban Grilled Chicken
with Lime Butter Corn
Carb Smart Jerk-Spiced Salmon Bowl
with Farro and Pineapple-Kale Slaw
Saucy Jerk-Spiced Chicken
with Coconut Rice and Peas
Jerk Burgers
with Beyond Meat® and Mango Salsa
Caribbean-Inspired Pork Tacos
with Pineapple Cabbage Slaw and Cilantro Crema
Tropical Turkey Bowl
with Mango Salsa and Cilantro Brown Rice
Jamaican Beef Patty Bowl
with Cumin-Turmeric Rice
Caribbean Chicken and Confetti Rice
with Roasted Squash and Lime Mayo
Jerk Spiced Salmon and Farro Bowl
with Pineapple Coleslaw
Caribbean Black Bean and Coconut Rice Bowl
with Charred Pineapple Salsa
Grilled Pork Chop with Jerk BBQ Sauce
with Cilantro-Lime Corn and Grilled Sweet Potato
Caribbean-Spiced Veggie and Sausage Skewers
with Creamy Potato Salad
Sweet & Spicy Chicken and Peach Skewers
with Cilantro Rice Pilaf
Jamaican Jerk Chicken
with Pineapple Salsa and Sweet Potato Wedges
Jamaican Beef Patties
with Apple Slaw
Get excited every evening!
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Caribbean Recipes
#FreshTips
Caribbean recipes
Get to Know Jerk Seasoning
Jerk seasoning is often used in Caribbean cuisine, but it’s easy to mix up your own to use in dinner recipes at home. For homemade jerk spice, combine garlic powder, cayenne pepper, onion powder, dried thyme, dried parsley, sugar, salt, paprika, allspice, black pepper, dried red pepper, nutmeg and cinnamon. Then spice up your dinners with this vibrant Carribean flavor!
Jerk Skewers
Jerk Chicken is a classic Carribean recipe, but why not try using your jerk spice with chicken pieces, peppers and red onion on skewers. Mix it up with different vegetables and then easily cook on a griddle pan or BBQ.
Jerk Halloumi Burger
Just when you thought halloumi couldn’t get any better, try coating slices of halloumi with oil and jerk seasoning before grilling or pan-frying. This makes for a great vegetarian burger filling or a delicious snack on its own.
Jerk Cauliflower Steaks
Cauliflower steaks don’t have to be a dull vegetarian alternative, especially if you have the right spices! Rub your steaks with oil and coat evenly with jerk seasoning, then bake in the oven until tender and brown.
#FreshTips
Caribbean recipes
Get to Know Jerk Seasoning
Jerk seasoning is often used in Caribbean cuisine, but it’s easy to mix up your own to use in dinner recipes at home. For homemade jerk spice, combine garlic powder, cayenne pepper, onion powder, dried thyme, dried parsley, sugar, salt, paprika, allspice, black pepper, dried red pepper, nutmeg and cinnamon. Then spice up your dinners with this vibrant Carribean flavor!
Jerk Skewers
Jerk Chicken is a classic Carribean recipe, but why not try using your jerk spice with chicken pieces, peppers and red onion on skewers. Mix it up with different vegetables and then easily cook on a griddle pan or BBQ.
Jerk Halloumi Burger
Just when you thought halloumi couldn’t get any better, try coating slices of halloumi with oil and jerk seasoning before grilling or pan-frying. This makes for a great vegetarian burger filling or a delicious snack on its own.
Jerk Cauliflower Steaks
Cauliflower steaks don’t have to be a dull vegetarian alternative, especially if you have the right spices! Rub your steaks with oil and coat evenly with jerk seasoning, then bake in the oven until tender and brown.
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