Your favourite pub grub food, in meatball form! These savoury mini meatballs are packed with flavour and tossed in a spicy buffalo sauce then topped with fresh herbs. Served alonside some tangy ranch dressing for a deliciously cool dipping sauce.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Ground Chicken
2 unit(s)
Green Onion
4 tbsp
Hot Sauce
(May contain Gluten, Milk, Mustard, Sulphites, Fish, Sesame, Tree nuts, Soy, Crustaceans, Wheat, Egg)
4 tbsp
Ranch Dressing
(Contains Soy, Egg, Milk May contain Fish, Mustard, Sesame, Soy, Sulphites, Tree nuts, Wheat)
1 unit(s)
Garlic, cloves
7 g
Cilantro
4 tbsp
Italian Breadcrumbs
(Contains Sesame, Soy, Wheat, Barley, Milk, Oats, Rye May contain Sulphites, Tree nuts, Triticale, Egg, Crustaceans, Fish, Mustard, Peanuts)
¼ tsp
Salt*
¼ tsp
Pepper*
1 tbsp
Oil*