2025-W02 Gap Fill Rotating Surcharge (Salmon Bowl)
topBannerName Desktop
topBannerName Tablet
topBannerName Mobile

2025-W02 Gap Fill Rotating Surcharge (Salmon Bowl)

Allergens:
Salmon
•Egg

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyEasy

Ingredients

serving amount

250 g

Salmon Fillets, skin-on

(Contains Salmon)

4 unit(s)

Egg

(Contains Egg)

250 g

Ground Beef

250 g

Ground Turkey

sideBannerName

Nutrition Values

Calories840 kcal
Fat53 g
Saturated Fat17 g
Carbohydrate1 g
Sugar1 g
Dietary Fiber0 g
Protein86 g
Cholesterol655 mg
Sodium360 mg
Trans Fat0.5 g
Potassium1300 mg
Calcium300 mg
Iron5.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps