Pronto Box Menu From 11/4 to 11/10

Just like a burger loves fries, lamb loves rosemary! This clever re-working of a comfort-food classic is simple to make and packed full of little 'a-ha' moments. From the juicy lamb burger with sweet chili crema, to the healthier roasted version of a sweet potato fry. Yum!


Cooking time
30 min


Difficulty level
Level 1


Translating to “angry” in Italian, arrabbiata is known for its fiery kick. We’ve reinvented this Italian classic by adding salty bacon to the mix. Wilting spinach into the sauce is a great way to sneak in extra greens. If you’re not a fan of heat, simply tone down (or leave out) the chili pepper!


Cooking time
30 min


Difficulty level
Level 1


Nothing says winter comfort food like herby roasted chicken and veggies. A combination of parsnips, Brussels sprouts, and carrots is a hearty medley. Served over quinoa and drizzled with a lemony pan-sauce, you’ll be licking your plate clean!


Cooking time
30 min


Difficulty level
Level 1


We wanted to take the best elements of a great winter stew and turn them into a 'lighter' tasting version. Warm roasted tomatoes and red onion are the perfect sweet compliment to the 'meaty' mushroom. Nutty barley rounds out the flavour with creamy bocconcini to top!


Cooking time
30 min


Difficulty level
Level 1