Pronto Box Menu From 5/6 to 5/12

Tempted by these delicious recipes? No problem! You can still order this Pronto Box menu for delivery next week!

Minted Lamb and Feta Burger

with Crunchy Spring Salad

Minted Lamb and Feta Burger with Crunchy Spring Salad
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Ingredients

Ground Lamb, Brioche Bun (Egg, Wheat), Spring Mix, Radishes, Red Onion, Garlic, Green Onion, Mint, Lemon, Balsamic Vinegar (Sulphites), Mayonnaise (Eggs, Soy), Feta Cheese (Milk)

Cooking time 30 min

Difficulty level Level 1

Allergens

Wheat, Egg, Sulphites, Soy, Milk

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Beef Sizzle Stir Fry

with Bok Choy, Bell Pepper, and Jasmine Rice

Beef Sizzle Stir Fry with Bok Choy, Bell Pepper, and Jasmine Rice
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Ingredients

Beef Strips, Jasmine Rice, Low-Sodium Soy Sauce (Soy, Wheat), Oyster Sauce (Wheat), Ginger, Garlic, Red Onion, Red Bell Pepper, Shanghai Bok Choy

Cooking time 25 min

Difficulty level Level 1

Allergens

Soy, Wheat

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Lemony Chicken Paillard

with Roasted Sweet Potato Wedges and Gremolata

Lemony Chicken Paillard with Roasted Sweet Potato Wedges and Gremolata
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Ingredients

Chicken Breast, Sweet Potato, Spring Mix, Grape Tomatoes, Garlic, Parsley, Cumin, Honey, Lemon

Cooking time 30 min

Difficulty level Level 1

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Rustic Fennel and Goat Cheese Tart

with Walnut and Fig Green Beans

Rustic Fennel and Goat Cheese Tart with Walnut and Fig Green Beans
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Ingredients

Puff Pastry (Wheat, Milk), Green Beans, Fennel, Onion, Rosemary, Walnuts (Tree Nuts), Fig Jam, Lemon, Goat Cheese (Milk)

Cooking time 30 min

Difficulty level Level 1

Allergens

Wheat, Tree Nuts, Milk

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