Pronto Box Menu from 4/15 to 4/21

Soy-Marinated Pork

with Crunchy Potato, Sugar Snap Peas and Carrot Medley

Soy-Marinated Pork with Crunchy Potato, Sugar Snap Peas and Carrot Medley
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Ingredients

Pork Chops, Soy Sauce (Soy, Wheat), Mini Yukon Potatoes, Green Onion, Mint, Long Red Chili, Carrot, Sugar Snap Peas, Balsamic Vinegar (Sulphites), Honey

Cooking time 30 min

Difficulty level Level 1

Allergens

Soy, Wheat, Sulphites

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Saucy Mongolian Beef

with Garlicky Vegetables

Saucy Mongolian Beef with Garlicky Vegetables
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Ingredients

Beef Strips, Red Bell Pepper, Broccoli Florets, Garlic, Ginger, Soy Sauce (Soy, Wheat), Oyster Sauce (Wheat), Green Onion, Jasmine Rice

Cooking time 30 min

Difficulty level Level 1

Allergens

Soy, Wheat

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Paprika-Rubbed Chicken

with Barley, Tomato and Avocado Salad

Paprika-Rubbed Chicken with Barley, Tomato and Avocado Salad
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Ingredients

Chicken Breast, Pearl Barley (Wheat), Avocado, Grape Tomatoes, Baby Cucumber, Sherry Vinegar (Sulphites), Smoked Paprika, Green Onion, Parsley

Cooking time 30 min

Difficulty level Level 1

Allergens

Wheat, Sulphites

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Fig and Brie Grilled Cheese

with Crispy Mushroom and Arugula Salad

Fig and Brie Grilled Cheese with Crispy Mushroom and Arugula Salad
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Ingredients

Whole Wheat Bread (Wheat, Milk, Soy), Brie (Milk), Cremini Mushrooms, Arugula, Fig Jam, Rosemary, Balsamic Vinegar (Sulphites), Parmesan Cheese (Milk), Breadcrumbs (Wheat)

Cooking time 30 min

Difficulty level Level 1

Allergens

Wheat, Milk, Soy, Sulphites

More recipe info