Pronto Box Menu from 2/25 to 3/3

Jalapeño Cornbread Pie

with Pork and Collard Greens

Jalapeño Cornbread Pie with Pork and Collard Greens
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Ingredients

Ground Pork, Cornbread Mix (Wheat), Corn, Collard Greens, Garlic, Chicken Broth Concentrate, Onion, Jalapeño, Sour Cream (Milk), White Wine Vinegar (Sulphites), Flour (Wheat)

Cooking time 30 min

Difficulty level Level 1

Allergens

Wheat, Milk, Sulphites

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Rosemary Beef Skewers

with Garlic Ciabatta and Charred Veggies

Rosemary Beef Skewers with Garlic Ciabatta and Charred Veggies
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Ingredients

Beef Tenderloin Tips, Green Beans, Parbaked Ciabatta (Wheat), Garlic, Rosemary, Italian Seasoning, Grape Tomatoes, Wooden Skewers

Cooking time 30 min

Difficulty level Level 1

Allergens

Wheat

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Crispy Chicken Katsu

with Wasabi Mayo and Honey-Sesame Sweet Potatoes

Crispy Chicken Katsu with Wasabi Mayo and Honey-Sesame Sweet Potatoes
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Ingredients

Chicken Breast, Jasmine Rice, Sweet Potato, Green Onion, Panko (Wheat), Mayonnaise (Eggs, Soy), Sesame Seeds (Sesame), Honey, Wasabi Paste, Soy Sauce (Soy, Wheat)

Cooking time 30 min

Difficulty level Level 1

Allergens

Wheat, Egg, Soy, Sesame

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Mediterranean Quinoa Bowl

with Kale Chips, Olives and Goat Cheese

Mediterranean Quinoa Bowl with Kale Chips, Olives and Goat Cheese
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Ingredients

Tuscan Kale, Quinoa, Garlic, Mixed Olives (Sulphites), Goat Cheese (Milk), Grape Tomatoes, Red Wine Vinegar (Sulphites), Parsley, Vegetable Broth Concentrate

Cooking time 30 min

Difficulty level Level 1

Allergens

Milk, Sulphites

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