In The News
Turning leftovers into lunches for the kids
Beyond Meat to offer plant-based meat in HelloFresh meal kits
Despite more packaging, meal kits are greener than groceries, study suggests
HelloFresh's 'Taste Tours' Share Worldly At-Home Meals
Alexandra Diaz partners with Hello Fresh for their one-year anniversary
Canadians prefer home cooked meals to restaurant food
Why boxed meal kits are taking over our kitchens
Tessa Virtue And Scott Moir Reveal Their Favourite Holiday Foods
HelloFresh donates $20,000 to build school gardens in Nova Scotia
Founder and CEO, HelloFresh Canada
Ian founded HelloFresh Canada in February 2016, with a mission to change the way Canadians eat forever by making dinner more accessible and achievable no matter the skills or time constraints. He started his career as an environmental consultant, and has two decades of management experience across operations and strategic procurement. He is a Family Box customer and regularly makes HelloFresh meal kits for his wife and 2 sons. Prior to HelloFresh, Ian held management positions at McKinsey & Company, Johnson & Johnson, and Scotiabank.
Culinary Lead, HelloFresh Canada
Corby-Sue Neumann joined HelloFresh Canada in September 2017. Before that, she worked in the culinary industry living in Sydney, Australia. A true food lover, Corby-Sue worked as a Chef, Food Writer and Producer, Caterer, and more! She’s now a leader on our Culinary Team, developing fresh, simple and delicious meals for homes across the country. When not planning menus, cooking, talking or writing about food, you can find Corby-Sue on culinary adventures with her two favourite people, her kids!